Contact us at events@lemarchesf.com to plan your next semi-private gathering or book your event for private parties at Peerspace here

We partner with Le Marais Bakery & Café to provide traditional French cuisine for all your events needs!

Our Custom Board Buffet includes small bowls each filled with a selection of our signature bistro board offerings, including mini versions of our traditional Croque Monsieurs, eggs, wild smoked salmon and trout, seasonal farmers market fruit salad, Straus yogurt, house made granola, steel cut oatmeal, avocado halves, salads, tomato mozzarella, roasted fingerling potatoes, prosciutto, bacon, sausage, house made jam, and house baked croissants and bread, and French pastries for $35pp (gratuity not included), with a minimum of 10 people. We can also offer a more traditional buffet selection from our menu, including platters with Avocado Toasts, Croque Monsieurs, and sandwiches, cheese raclette, and large bowls of salads that can be made vegetarian or vegan as well. All brunches include a beverage bar with Verve Coffee, tea, and orange juice.

For evening events, Le Marais owner Patrick Ascaso can work with you personally to develop a custom menu of canapés and hors d'oeuvres for $25pp or a dinner buffer of classic French fare for $55pp. We are happy to work with outside caterers as well!

For a custom cookie bar, the price is $10pp, with a minimum of 10 people. Each guest will make two cookies. The custom cookie bar include two doughs to choose from, and a variety of six mix ingredients, such as chocolate chips and chunks, candy, raisins, coconut, pretzels, marshmallows, and if requested a variety of nuts.

For a custom croissant making class, the price is $30pp, with a minimum of 10 people, when ordered in addition to the brunch buffet. One of our Pastry Chef's will show guests how to roll their own croissants, and then they can fill a twice baked croissant with their own combination of up to six fillings from chocolate to fruit jam to coffee filling to almond butter and more. Guest will take home two frozen creations for baking at home, and will enjoy their fresh baked twice-baked croissants with brunch! We will also give them a brief tour of our Le Marais Bakery commissary kitchen next door!


All photos on this site were taken by Patricia Chang Photography